About Us - Monsieur Spoon

Hello, We are Monsieur Spoon.
Established 2012 – Bali.

Since 2012, Monsieur Spoon has been striving to find the best flour to make out finest breads, the Artisan Bucheron and the Baguette Tradition every night, ready for you to enjoy in the morning. Our wild yeast is an 8-year long secret, fermenting naturally somewhere in Bali. Started by two Parisian cousins in 2012.

Based in Bali’s most-visited spots, Monsieur Spoon serves a tempting range of high-quality handmade French pastries, cakes, artisan bread and savouries in a relaxed, friendly environment. The bakery is ideal for breakfast and lunch gatherings, and we strive to serve a healthy and delicious menu whatever the time of day.

French Bakery is part of our heritage and was introduced to us in our early years.

Our Outlets

Monsieur Spoon Pondok Indah Mall
Monsieur Spoon Kota Kasablanka
Monsieur Spoon Urban Farm
Monsieur Spoon Seminyak
Monsieur Spoon Umalas
Monsieur Spoon Ubud
Monsieur Spoon Petitenget
Monsieur Spoon Pererenan
Monsieur Spoon Canggu

“Our breads and pastries respect traditional French know-how and are made using selected sourced ingredients. We also serve seasonal fresh juices and house-blend coffee, and customers can enjoy free-wifi throughout our cafes. Monsieur Spoon’s signature pastry is the French all-butter croissant a best-seller in Bali.”

Monsieur Spoon Pondok Indah Mall

Monsieur Spoon Kota Kasablanka

Monsieur Spoon Urban Farm

Monsieur Spoon Seminyak

Monsieur Spoon Umalas

Monsieur Spoon Ubud

Monsieur Spoon Petitenget

Monsieur Spoon Pererenan

Monsieur Spoon Canggu

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